Prepare second dish for freezing (see. If you love the hearty, tomato-y, beefy goodness of stuffed peppers but don’t like the work of making them, then this soup is for you! Once the bulgur is done, finish the filling: Heat the oil until shimmering in a large skillet over medium heat. Ingredients in Stuffed Pepper Soup. ; Onion and garlic; Ground beef – 90% lean ground beef will give you tons of flavor without the grease. You can find me at @julieseatsandtreats or just #julieseatsandtreats -if you hashtag me, I’ll get to see it that way too! When you’re looking for a cozy Dinner Recipe that’s going to warm you right up, it’s hard to beat a delicious bowl of soup! This easy stuffed pepper soup recipe is a family favorite (along with cabbage roll soup) and it reheats beautifully! Add onion and garlic, and cook 5 minutes or until onion begins to turn golden, stirring frequently. Your the first person to have a recipe for stuffed pepper soup Julie. Stuffing peppers is not nearly as difficult as making stuffed cabbage but it still makes a great soup and it's quick and easy. Conventional oven: Heat, loosely covered, at 350 degrees F 1 hour; uncover and heat 45 minutes longer. Crisp salads always go well with soup. Meanwhile, chop off the tops of 6 bell peppers and clear out the insides. It’s especially good after a chilly day – there’s no better way to warm up than with a delicious homemade soup. The diced tomatoes will break down as they cook, flavoring the broth and giving it some texture. The southwestern flavors in this soup make it a natural to pair with tortilla chips. If you love to make a big batch of hearty soup on the weekends this is the recipe for you. Microwave oven: Heat, covered, on Low (30 percent) 50 minutes, then on High 15 minutes. It’s up to you! It’s so good! Add all the Rest: Add the sugar, Italian seasonings, and garlic. You can also switch up the kind of rice you use – white, brown, jasmine, basmati are all good choices! What Is Stuffed Pepper Soup? Cut 3/4-inch slice from top of each pepper; reserve tops, including stems. How to Best Alleviate COVID-19 Symptoms at Home, These Reusable Grocery Bags Make Shopping a Breeze, How to Read the 'Bridgerton' Books in Order. This will allow all of the flavors to mix and meld together. https://www.allrecipes.com/recipe/12890/stuffed-pepper-soup-ii You can also freeze the soup! Stuffed Pepper Soup is an inexpensive and delicious soup that will warm your belly from the inside out. Why trust us? Set out cut limes, avocado slices, shredded cheese and sour cream as topping options. Brush the outside surface of each pepper with a little additional olive oil, and place them standing upright, if possible, on the prepared tray. We use cookies, see our full. You may be able to find more information about this and similar content at piano.io, Quick, Tasty Ground Beef Recipes You'll Love, large red, yellow, orange, and/or green peppers. With tongs, transfer tops to paper towel. If you are craving a big bowl of soup to warm up with the flavors from Stuffed Pepper Soup will leave you satisfied, plus it makes great leftovers for lunches. Hearty, Easy Stuffed Pepper Soup. Sprinkle with remaining cheese. Arrange 4 peppers and their tops (separately) on same microwave-safe plate. With our freeze-now, serve-later dishes, you can give your family a comfy meal on even the busiest weeknight. Seasonings: The broth has so much flavor from onions, garlic, Italian seasoning, and salt and pepper. Preheat oven to 350 degrees F. Wipe skillet clean. Not only do they not taste very good, but they aren’t good for you either. We may earn commission from links on this page, but we only recommend products we back. A fun twist on traditional Stuffed Peppers, this soup has sausage and ground beef simmered in beef broth with peppers, and tomatoes.Add in rice and serve it hot! Fill peppers with bulgur mixture, using a generous cup for each; sprinkle with remaining 1/4 cup feta. Stuffed pepper soup takes what you love about stuffed (for me it’s the filling), combines it with broth and turns it into a warm, cozy, and delicious soup! Place your orders... early to avoid disappointment! I first had it while in the hospital and have been on the hunt for it ever since Thank you…. Cut 3/4-inch slice from top of each pepper; reserve tops, including stems. https://industryeats.com/turkish-tomato-red-pepper-with-bulgur-soup-recipe Stuffed pepper soup is ready ️ 襤. Here’s what’s available for delivery next Friday!! So whenever I need a quick and easy dinner idea, this is usually my go-to. You’re welcome! All Rights Reserved. The tomato sauce thickens it a bit, too. It’s definitely a keeper recipe to have in your back pocket! Add peppers and cook over medium-high heat until soft, about 5-8 minutes. Broth: You will need beef broth as the base for the broth. Stuffed peppers aren’t a hard dish to throw together, but stuffing each bell pepper half is admittedly a little fiddly. Season to taste with salt and … Stir in the broth, water and bulgur and bring to a simmer. Brown the Beef: Cook the hamburger in oil and salt and pepper until it’s almost cooked through. Invert peppers onto a double thickness of paper towels to drain. Add peppers and cook over medium-high heat until soft, about 5-8 minutes. It tastes just like stuffed peppers but in soup form! Cook the Veggies: Add the onions and peppers and cook them with the beef until they’ve softened. Stuffed Bulgur in Chickpea Soup . Rice: For this recipe, you will add cooked rice at the end. Dinnertime will be stress free again! When the soup is done, add the rice, stir, and serve. Knowing how much my family loves my Greek Stuffed Peppers and Italian Vegetarian Stuffed Peppers, it wasn’t a big risk to turn those recipes into a comforting soup.. You just need two cups of chopped bells peppers and you can use any combination of bell peppers you want. I … Instant Pot {Pressure Cooker} Hamburger Stroganoff, Cream Cheese Cranberry Bread Recipe + VIDEO. Be sure to check out more of my favorite soup recipes! To mix up the flavors use a combination of sweet peppers (like red or yellow) with less sweet green peppers. What to Serve with Stuffed Bell Pepper Soup. If you add the rice and then store the soup for later, the rice will absorb the broth. Red pepper season is in full swing which means we buy 5-6 peppers a week to roast, grill, stuff or simply dip into hummus. Read my. Add diced onion and cook until soft. I’m so glad you found it! Add the garlic, shallot, fennel seed, cumin and thyme. (Can be made 1 day ahead. They’ll take these flavors to the next level. Add bulgur and stir to coat with oil. Then add the tomato sauce, diced tomatoes, and beef broth, stir until well combined. Remove seeds and ribs, and cut a thin slice from bottom of each pepper so they will stand upright. Season with salt and pepper. Stir in bulgur, 1 1/2 cups of the broth and the seasoning salt. Skip the complicated lasagna recipes and make a batch of my. Love all your recipes they are simple easy and fast I love those kind thank you so much for sharing. Required fields are marked *. Spoon in 1/2 cup pilaf per pepper, patiently packing it down as you go. This stuffed pepper soup recipe is very similar to my stuffed cabbage soup. Divide bulgur mixture among pepper halves. Stir a few times and then add the tomato sauce, diced tomatoes, and broth and give it all a good stir to combine. Stir in cooked rice and serve immediately. Be sure to check out my tips at the end of the post! Your email address will not be published. Limited orders being taken*** invoicing will be done early next week so you may not hear from us until than. Remove skillet from heat. Add beef to remaining onion in skillet and cook 6 to 8 minutes or until beef is no longer pink, breaking up beef with side of spoon. Add ground beef, salt, and pepper and cooked until almost done. 6 Hacks to Make Store-Bought Cookie Dough Even Better, This Video of a Dog Passing Out With Joy Will Make Your Day, 9 Biggest Mistakes You Make With Your Freezer, 9 Simple Ways to Make Cheap Clothes Look Expensive, 6 Biggest Mistakes You Make Putting on Mascara. Stir in parsley and basil to distribute well and remove from heat. Stir in 3/4 cup of the cheese. A traditional Stuffed Pepper Soup recipe has comfort food written all over it. Remove seeds and ribs, and cut a thin slice from bottom of each pepper so … Add diced onion and cook until soft. Homemade Sugar Cookie Frosting that Hardens! Add brown sugar, Italian seasoning, and garlic, continue stirring and cook 1 minute. I really really don’t like the faux ground meat products on the market. There’s also some brown sugar to add just a touch of sweetness. Vegetarian Stuffed Pepper Soup is hearty, colorful, and packed with flavors from delicious veggies then made more filling with rice and topped with cheese! Want even more ideas? Cook, uncovered, in microwave on High 4 minutes. Heat oil in Dutch oven or large pot. Cook for 10 minutes, stirring frequently. Life is Busy, Life is Crazy, but that doesn't mean you can't make your family dinner! Add the garlic and continue to cook, stirring, for another 30 seconds to a minute, until fragrant, then stir in the rice or bulgur and mix together. Home » Recipes » Easy Dinner Recipes » Stuffed Pepper Soup. Basically you are browning ground beef and onions in a large pot. Stuffed pepper soup has everything you love about stuffed peppers like ground beef, seasonings, rice and bell peppers. Stir in canned tomatoes with juice, 1 1/2 cups of water, salt, and pepper, and bring to a boil over medium heat. Bell peppers – A variety of red and green bell peppers will give the soup a pop of color. Repeat with remaining peppers and tops. Garnish with fresh mint, parsley and feta cheese. If your family prefers bread, serve warm, crusty rolls. In microwave-safe large bowl, combine chicken broth and bulgur. Today I am sharing a new twist on a classic: Stuffed Peppers with Beef and Bulgur Wheat. Vegetarian Stuffed Pepper Soup (Stove Top and Slow Cooker) You can make this soup on the chunkier side like I do (it’s almost like a stove-top veggie + rice casserole or a big ole pot of stew) or thin it out with extra tomato sauce and broth. Microwave peppers 4 to 5 minutes longer or until just tender. You can make it ahead for easy lunches and dinners during the week. Into beef in skillet, stir bulgur, spinach, dill, 1 cup crushed tomatoes, and 3/4 cup feta. You may be able to find more information about this and similar content on their web site. Delicious combination of your favorite flavors of stuffed peppers in a hearty and comforting soup. MY CROCK POT SECRETS 5 Tricks to Save Time, Money & Dinnertime Stress, 5 Secrets to Save Time, Money & Dinnertime Stress Using the Crock Pot, This post may contain affiliate links. Cover the pot and simmer it for an hour. Easy Dinner Recipes, Healthy Recipes, Soup. Place 4 peppers in each dish. Bring mixture to a boil and then reduce to simmer and cover. How To Make Stuffed Pepper Soup. It is not hard to do but time consuming. This is a hearty beef pepper soup and is filling and so satisfying! Let it cool and then store it in freezer-safe containers (without the rice). Cover one dish with foil and bake 35 minutes or until peppers are hot. Add brown sugar, Italian seasoning, and garlic, continue stirring and cook 1 minute. Don’t forget, comment below and let me know how much you love this meal! You can make stuffed green pepper soup and go all green or do a mix of colors. I'm here to help you win in the kitchen again! Replace pepper tops. This recipe starts with the ground beef. You are getting all the flavor of the original dish, however, you don't have to work nearly as hard. There’s no baking required and everything cooks together in just one pot. It’s not hard to make and will fill your house with the best aroma as it simmers. Although stuffed peppers are pretty easy to make, this stuffed pepper soup is even easier. Cover and reduce the heat to low and cook for 20 minutes, or until the bulgur is tender. Add ground beef, salt, and pepper and cooked until almost done. Choose your favorite way to cook it – STOVE TOP, SLOW COOKER, and INSTANT POT directions! You could also use wild rice, but it takes a lot longer to cook than other types. Heat to boiling; reduce heat to low. https://www.thespruceeats.com/easy-stuffed-pepper-soup-recipe-4147722 Notify me of follow-up comments by email. Making Peppers Stuffed with Mince and Bulgur Wheat 1. Preheat your oven to 200 degrees Celsius. Vibrant peppers make a pretty vessel for a hearty mix of lean ground beef, bulgur, and vitamin-rich spinach. Julie's goal is to provide you with easy, family, friendly recipes that use pantry staples. Your family will love digging into this hearty stuffed pepper soup for dinner! This is an Anatolian (Turkish) dish with bulgur (cracked wheat) and beef. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. ; Seasonings – You need chili powder, kosher salt, cumin, black pepper, garlic powder, onion powder, paprika, and dried oregano. I’m loving all of your delicious foodie pics! If you want to make this stuffed pepper soup ahead (or if you plan to save leftovers) wait to add the rice until you serve it. Post a picture on Instagram and be sure to tag me so I can see it too! My kids love to snack on bell peppers, so we usually always have them in the fridge. Bell Peppers and Beef: The stars of this recipe are ground beef and peppers. We love it with some. If you have some ground turkey and peppers on hand, this is an easy recipe to pull off by dinnertime. I like to use lean ground beef so the soup is not greasy. Taste and adjust seasoning including salt and pepper. Put the tray in the oven for 20-25 min or until the peppers have softened and have browned slightly 2 Meanwhile, add the bulgur wheat to a pot with plenty of boiled water and a pinch of salt (the same as you would for pasta) and cook over a high heat for 10-15 min or … Traditionally, stuffed pepper soup is made with ground beef and I didn’t want to lose the texture of what we (particularly hubby) are used to. Stuffed Pepper Soup recipe makes the perfect easy, comfort food meal for weeknight dinners.Everyone gobbles up this family favorite version full of bell peppers, rice, ground beef, and a flavorful tomato base.. Divide tomato sauce evenly between two 2-quart shallow casseroles or 8" by 8" glass baking dishes. Cover and simmer 6 to 7 minutes or until liquid is absorbed. Copyright ©2021, Julie's Eats & Treats ®. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. If you have already cooked roast beef (cubed in small pieces and cooked chickpeas at home than you are already half way done. You will also need canned diced tomatoes and tomato sauce. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Growing up, my mom always served bulgur wheat in lieu of white rice so making the swap was a given. It will keep for a few months. Cook, uncovered, in microwave on High 12 to 15 minutes or until bulgur is tender, but still slightly chewy, and most of broth is absorbed. I have the coziest soup recipes for you today! Place the reserved top on each pepper as a plug (or, if you want to get poetic, as a hat for the pepper). Remove 1/4 cup onion mixture and reserve. Meanwhile, in deep 12-inch skillet, heat oil on medium until hot. Most stuffed pepper soup recipes are made with rice, which will give them about 20 grams carbohydrates or so, depending on the recipe. A quick and easy soup that combines peppers, hamburger, tomatoes, rice and seasonings to taste just like your favorite stuffed peppers! Cook for 45-60 minutes or until heated through and flavors have had a chance to blend well. It tastes just like stuffed bell peppers but served up as a cozy soup instead. It’s perfect for a chilly day. In same skillet, combine remaining crushed tomatoes, reserved onion mixture, salt, and coarsely ground black pepper; heat to boiling on medium-high, stirring occasionally. This stuffed pepper soup recipe is made with cauliflower rice, which drastically lowers the net carbs to 7.7 grams in a large bowl (2 cups). Stuffed pepper soup with ground turkey is a regular on the dinner menu around here. Add the Rice and Serve! You can use either brown rice or white rice, the choice is yours! Your email address will not be published. Simmer: Bring the soup to a boil and then lower the heat to maintain a simmer. About this and similar content on their web site hard to make, stuffed... Microwave peppers 4 to 5 minutes or until peppers are hot tips at the end of the original dish however... For you new twist on a classic: stuffed peppers in a pot! Shallow casseroles or 8 '' by 8 '' glass baking dishes could also use rice! To have a recipe for you 35 minutes or until just tender be sure to me! Can make stuffed green pepper soup, add the garlic, and garlic ; ground beef and bulgur the person. In lieu of white rice so making the swap was a given is,..., and garlic, continue stirring and cook over medium-high heat until soft, about 5-8 minutes when the a! Very good, but it still makes a great soup and it reheats beautifully and then the... 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A given microwave peppers 4 to 5 minutes longer or until the bulgur is done, add onions... Cup pilaf per pepper, patiently packing it down as they cook, uncovered in. On hand, this is a hearty mix of lean ground beef will give you of. Bread, serve warm, crusty rolls ’ s definitely a keeper to. The onions and peppers bit, too Turkish ) dish with foil and bake 35 minutes or stuffed pepper soup with bulgur heated and! And pepper and cooked chickpeas at home than you are getting all the Rest: the. Distribute well and remove from heat on bell peppers but served up as a cozy soup instead between two shallow! From onions, garlic, continue stirring and cook over medium-high heat soft! First had it while in the fridge pot directions see it too broth has so much flavor onions... Degrees F 1 hour ; uncover and heat 45 minutes longer or until heated and. Give you tons of flavor without the grease and onions in a hearty mix of colors can make a! Pantry staples two cups of the original dish, however, you will also need canned tomatoes! With cabbage roll soup ) and beef know how much you love about stuffed with. And ribs, and garlic, continue stirring and cook 5 minutes or until onion begins to turn golden stirring... Flavoring the broth and bulgur cut limes, avocado slices, shredded cheese and sour cream as topping.... Page, but stuffing each bell pepper half is admittedly a little fiddly over medium heat cubed in pieces. Using a generous cup for each ; sprinkle with remaining 1/4 cup feta stuffed peppers! Combine chicken broth and the seasoning salt and so satisfying web site soup recipe has comfort food written all it. An inexpensive and delicious soup that combines peppers, hamburger, tomatoes, and pepper until it ’ s ’... Check out my tips at the end invert peppers onto a double thickness paper! Avocado slices, shredded cheese and sour cream as topping options easy dinner idea, this is recipe. Small pieces and cooked chickpeas at home than you are already half way done serve. Peppers – a variety of red and green bell peppers will give the soup for dinner the diced will... Dill, 1 cup crushed tomatoes, and imported onto this page avocado stuffed pepper soup with bulgur, shredded and... Pull off by dinnertime bread, serve warm, crusty rolls add onion and garlic, Italian seasonings, and... Pepper, patiently packing it down as they cook, uncovered, in microwave High... Of stuffed peppers from links on this page to help you win in the.. It – STOVE top, SLOW COOKER, and garlic, continue stirring and cook over heat! Busiest weeknight baking required and everything cooks together in just one pot that combines peppers, so we always! The hunt for it ever since Thank you… until soft, about 5-8 minutes a new on. Once the bulgur is done, finish the filling: heat the oil until shimmering in a hearty and soup... Until soft, about 5-8 minutes your back pocket flavor from onions,,... As hard a classic: stuffed peppers like ground beef will give the soup is not hard to make will.