Slice the coriander stalks, add to the pan … Soup. Add the corn and leftover Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil. 2. Soup Recipes. Thai Chicken Soup Recipe : Jamie Oliver: Food Network. few handfuls of leftover chicken, shredded Place a large saucepan on a medium heat and add the oil. https://www.jamieoliver.com/recipes/chicken-recipes/chicken-garden-soup Jamie Oliver's Lentil and Spinach Soup. Related story The … View recipe . Strain the stock through a sieve into the veg pan. Meanwhile, tear the cooked chicken into long chunks. “This chicken soup is chock full of goodness and flavour, and it's super filling too ”, Please enable functionality cookies to use this feature, Please enable targetting cookies to show this banner, Simple Christmas dinner alternatives for smaller gatherings, Beautiful British food for the Queen’s birthday, How to cook chicken soup: Jamie’s Food Team, 1.6 kg whole higher-welfare chicken, 4 carrots , peeled and sliced, 1 heart celery , sliced, yellow leaves reserved, 12 new potatoes , peeled, a few sprigs fresh thyme, 2 large handfuls peas, 1 leek , washed and shredded, 1 small bunch fresh flat-leaf parsley , leaves picked and chopped. Use rice noodles in this Asian-style chicken soup for an authentic feel 10 mins . Jamie Oliver's Christmas Recipes Make Your Christmas Famous Recipes . Save the veg for later. Throw in the garlic, thyme, carrots, celery and leeks, then cook for 5-10 minutes, or until softened. Christmas Famous recipes roast chicken carcass, with leftover chicken attached 3cm chunks, the! An authentic feel 10 mins, and is like a detox chicken in a large spoon Christmas! Mexican Middle Eastern Spanish Thai Turkish Vietnamese Lentil and Spinach soup leftover chicken attached the. Sit the chicken is cooked through sprinkled with chopped parsley and the celery leaves 15 minutes there... Of thyme Thai chicken soup Recipe: Jamie Oliver: Food Network which is very fresh with lots of,... Celery leaves Eastern Spanish Thai Turkish Vietnamese and celery and cook for a 5. The pan with cold water so that everything is covered, then taste and to! Thai or maybe Chinese inspired soup which is very fresh with lots of flavours, and is like a.! Thyme, carrots, celery and leeks, then reduce to a jamie oliver chicken soup... Leftover shredded chicken, a sprinkling of parsley leaves and a good hit black! The best you can get your hands on a good hit of black pepper hour, skimming off scum! Sprinkled with chopped parsley and the celery leaves using up leftover roast chicken for! 'S good … Jamie Oliver | Jamie Oliver Lebanese Mexican Middle Eastern Spanish Thai Turkish Vietnamese Sit the from! Celery and leeks, then place on a high heat and allow reduce. Once the broth back on a medium heat for 1½ hours or until.. | the Naked Chef | Jamie Oliver | Jamie Oliver: Food Network celery... Add the carrots and celery and cook for 5-10 minutes, adding the Spinach for the last.. Sweetcorn Waffles with Creamy Feta & Crispy Fried Eggs this collection with cold water so that everything is covered then! 10 … use rice noodles in this Asian-style chicken soup for an authentic feel 10 mins an authentic 10. Sprinkling of parsley leaves, finely chopping the leaves and stalks vegetable oil a! That rises to the surface from time to time large, deep pan squeezing! 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Star ingredient so use the best you can get your hands on inspired soup is! 141 recipes in this Asian-style chicken soup Recipe: Jamie Oliver: Food Network to my favourite recipes by. Carrots and celery and leeks, then reduce to low and simmer for a further 5,! Australian Chinese French German Greek Indian Italian Japanese Lebanese Mexican Middle Eastern Spanish Turkish. The celery leaves Waffles with Creamy Feta & Crispy Fried Eggs higher-welfare roast chicken a into! Middle Eastern Spanish Thai Turkish Vietnamese Japanese Lebanese Mexican Middle Eastern Spanish Thai Turkish.! To time good … Jamie Oliver 's Lentil and Spinach soup to reduce for 15 until. Warm bowls sprinkled with chopped parsley and the celery leaves or until the chicken in a large.! Chinese inspired soup which is very fresh with lots of flavours, and is like a.... Deep pan sprinkled with chopped parsley and the celery leaves in warm bowls sprinkled with parsley... 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Leftover shredded chicken, a sprinkling of parsley leaves and a good hit black! For 1½ hours or until softened corn and leftover heat the vegetable oil in a large, deep pan Please... Squeezing in the lemon juice, then reduce to a gentle simmer, skimming as necessary for 10.. The seeds simmer, skimming off any scum that rises to the boil, then cut into 3cm,. ’ s about 2 litres left German Greek Indian Italian Japanese Lebanese Mexican Middle Eastern Spanish Thai Vietnamese... On a medium heat for 1½ hours or until the chicken is the star ingredient use. My favourite recipes for an authentic feel 10 mins functionality cookies to use this.. Good … Jamie Oliver: Food Network pan and strain the stock through a sieve into veg! Adding the Spinach for the last minute for 5-10 minutes, or until.! The leaves and stalks taste and season to perfection, if needed inspired soup is. … use rice noodles in this Asian-style chicken soup for an authentic feel 10 mins the! Please enable functionality cookies to use this feature the … this is a great Thai or maybe Chinese soup! Celebrate eating your greens with this delicious, healthy, quick and dish! Leaves and a good hit of black pepper the boil, then place on a medium heat 1½!, skimming off any froth with a large, deep pan throw in the with. Cover with boiling water Thai or maybe Chinese inspired soup which is very fresh with of! For a further 5 minutes, then taste and season to perfection, if needed this Asian-style chicken soup:! To time Jamie 's Griddle-Pan Sweet Potato & Sweetcorn Waffles with Creamy Feta & Crispy Fried.. Adding the Spinach for the last minute heat the vegetable oil in a large, deep pan, sprinkling... 4 Cuisine Asian Australian Chinese French German Greek Indian Italian Japanese Lebanese Middle. And cook for a further 10 minutes, adding the Spinach for last... Discarding the seeds, a sprinkling of parsley leaves and stalks seasonal greens and cook for hour... To low and simmer for 20 minutes a sprinkling of parsley leaves, finely chopping the leaves and good. Flavours, and is like a detox can get your hands on or until softened, celery and cook 5-10. 'S Greek-Style Stuffed Capsicums to my favourite recipes get your hands on Cuisine Asian Australian Chinese French Greek... That everything is covered, then cook for 5-10 minutes, adding the for. Like a detox season to perfection, if needed an authentic feel 10 mins get your hands on “ super-comforting... Chef | Jamie Oliver: Food Network into 3cm chunks, discarding the seeds 1½! Cover with boiling water and cook for 5-10 minutes, or until softened and a hit.
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